Allergy Advice
Contains: Celery, Sulphur Dioxide/Sulphites.
Life Style
Suitable for Vegetarians.
Net Content
60 Grams
Nutritional Values
Nutrient | Per 100g | Per slice |
---|---|---|
Energy: | 1262kJ / 303kcal | |
Fat (g): | 17.2 | |
of which saturates (g): | 1.3 | |
Carbohydrate (g): | 27.1 | |
of which sugars (g): | 9.4 | |
Fibre (g): | 3.7 | |
Protein (g): | 9.4 | |
Salt (g): | 12.21 |
Storage
Store in a cool, dry place. For BBE, see back of pack.
Regulated Product Name
Cajun Jambalaya Recipe Kit
Storage Type
Ambient
Features
Chilli Rating - Mild - 1. This recipe kit is suitable for vegetarians.
Ingredients
Cajun Seasoning: Potato Starch, Tomato Powder, Ground Spices (Chilli, Paprika, Coriander), Onion Powder, Garlic Powder, Yeast Extract (Yeast Extract, Salt), Salt, Lime Juice Powder, Coriander Leaf, Celery Salt, Smoked Paprika, Colour: Curcumin, Natural Flavouring , Garlic Paste: Rapeseed Oil, Garlic Powder, Water, Garlic Extract, Sugar, White Wine Vinegar , Jambalaya Stock: Yeast Extract (Yeast Extract, Salt), Rapeseed Oil, Water, Tomato Puree, Glucose Syrup, Salt, Red Pepper Concentrate, Red Wine Concentrate (Sulphites), Onion Powder, Celery Juice Powder, Garlic Powder, Ground Paprika, Celery Extract, Ground, Cayenne Chilli, Basil Extract, Ground Oregano .