Recycling Info
Don't Recycle: Sachet.
Allergy Advice
Contains: Wheat.
Life Style
Suitable for Vegetarians.
Net Content
90 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 641kJ/153kcal | 930kJ/222kcal |
| Fat | 6.6g | 9.6g |
| of which Saturates | 3.1g | 4.5g |
| Carbohydrate | 19.8g | 28.7g |
| of which Sugars | 0.9g | 1.3g |
| Fibre | 1.2g | 1.7g |
| Protein | 3.1g | 4.5g |
| Salt | 0.41g | 0.59g |
| This pack contains 2 portions |
Storage
Store in a cool, dry place.
Product Information
A block of our Japanese Katsu Curry Flavour Super Noodles is a quick and easy meal or snack that's ready in just four minutes, delivering that delicious bacon taste with every bite. To cook, add your katsu curry noodles to 300ml of boiling water and bring to the boil. Add your bold flavour sachet, reduce the heat and simmer for four minutes or until the water has absorbed. The last step – serve and enjoy! This pack serves one as a delicious, convenient snack, or two as part of a main meal. Why not try them with chopped veggies or bacon to create a super tasty and satisfying dinner. Like these bacon noodles? Why not try our super tasty Super Noodles but now in a pot. Available in Chicken, BBQ and Curry. Super Tasty, Super Easy. Lipsmackingly irresistible every time.
Safety Warning
DO NOT USE IF PACK IS OPEN OR TORN.
Regulated Product Name
Dried noodles with a Japanese style katsu curry flavour seasoning.
Storage Type
Ambient
Features
Batchelors Super Noodles Japanese Katsu Curry Flavour. Ready in 4 Minutes. Suitable for Vegetarians. This pack contains 2 portions.
Ingredients
Noodles (Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Palm Oil, Antioxidants (Butylated Hydroxyanisole, Citric Acid, Propyl Gallate)) , Sugar , Salt , Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides) , Onion , Ground Turmeric , Flavouring , Ground Coriander Seeds , Ground Ginger , Garlic , Ground Cumin , Yeast Extract , Colour (Plain Caramel) , Ground Cinnamon , Chilli , Ground Clove .